Learn all about our new partnership with West Lea Supported Internship Programme and read about our new intern, James.
Going the Extra Mile
Beerblefish Brewer, Michaela Charles, completed the virtual London Marathon on Tottenham Marshes.
Spotlight On… Monks Inn, Hemel Hempstead
This week, our general manager, Glenn, caught up with Clint from Monks Inn, Hemel Hempstead to talk about beer, the universe and everything!
Hopping Mad!
Harvest time is here! And we’ve found something exciting right next to the brewery!
All About… James
This week we interviewed Beerblefish Founder and MD James Atherton about what inspires him to make great beer.
2C or Not 2C? That is the Question
What’s the right temperature to serve beer at?
How We Design Our Beers – Part 2
The second part of our look at how beers are designed at Beerblefish.
How We Design Our Beers – Part 1
A look at how we design beers at Beerblefish.
Making Beer Accessible (Part 1 of Many)
Accessibility in beer isn’t just about the drinks – it’s also about how information is presented.
All About… Michaela!
This week we’re thrilled to welcome our new Brewer, Michaela. She’s had a fantastic first week getting stuck in with a brew and learning our kit, but we took a moment out to find out all about her!
It’s Our Fifth Birthday!
It’s our birthday! And we’re five!
Spotlight On… The Little Green Dragon Ale House
We chatted to the Little Green Dragon Ale House about beer, the universe and everything.
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